Founded by Sean Taylor, Up to Par Management, LLC began in 2009 as a hospitality and sports marketing firm. After building a portfolio of 60 clients, we quickly recognized that we were developing fabulous brands, but our ideas were not being heard by the management team. With that in mind, we transitioned our business model to include managing the properties we were marketing. With this added service, we felt more confident we would be able to help our clients perform significantly better.
Today, Up To Par Management, LLC is a leading club and resort management company specializing in golf, country club, and hospitality operations through it’s Taylor Hospitality brand. Currently, Up to Par Management oversees operations for two country clubs, two residential golf clubs, two resort golf courses, and consults with residential golf communities through the continental US. The Taylor Hospitality brand oversees two hotels and seven restaurants with over twenty special events spaces. Up To Par is a growth-oriented company providing opportunities for its partner properties and associates.
Up To Par exists to create success for its clients and customers through a philosophy of continuous improvement, operational excellence and flawless execution achieved through a culture of financial discipline, safety, and community and environmental stewardship that develops and delivers innovative solutions, while providing a dynamic and challenging environment for its associates.
Up to Par and Taylor Hospitality are focused on better serving its existing clients and continuing to grow the company. With that in mind, the company has many strategic goals.
2017… We aim to better serve clients, generate a better rate of return and continually improve the service we’re delivering. We would like to grow our portfolio by one property.
2020… We aim to grow our portfolio to 10 clubs, three hotels, and 1 resort.
2022… We aim to grow our portfolio to 20 clubs, 10 hotels, and 5 resorts.