Our Team

Executive Team

Sean Taylor, CEO

Sean Taylor,
Founder & CEO
Debbie Knick
Debbie Knick,
Director of Finance & HR
Shaun Fronk
Shaun Fronk,
Director of Operations
Jeff Karlstrand
Jeff Karlstrand,
Director of Agronomy & Safety
Natalia Contreras
Natalia Contreras,
Director of Marketing
Seth VanHall
Seth VanHall,
Director of Sales


Management Team

Janine PrittsJanine Pritts,
Graphic Designer / Marketing Manager
Lori McIvorLori McIvor,
Office Manager
Rachael Merritt

Rachael Merritt,
Graphic Designer / Marketing Manager

Bryce Resort Team

Seth VanHall – Golf Business Manager
Natalia Contreras- Director of Marketing
Jeff Karlstrand – Director of Agronomy
Sean Taylor – Account Manager

Heritage Hunt Golf & Country Club Team

Shaun Fronk – Director of Operations
TBA – Food & Beverage Manager
Rachael Cooper – Club Administrator
John Yancy – Head Golf Professional
Trudy Franklin – Membership Director
Jeff Karlstrand – Director of Agronomy
Wayne Saffer – Mechanic
Cary Muirhead – Director of Sales
Ethen Smith – Sous Chef
Tamula Hubbard – Banquet Manager
Sean Taylor – Account Manager

Lexington Golf & Country Club Team

Mike Ahrnsbrak – General Manager
Jeff Karlstrand – Golf Course Superintendent
Lori McIvor – Administrative Assistant
Bunyan Fortune – Executive Chef
Debbie Goglia – Food and Beverage Manager
Jeff Wagner – Head Golf Professional
Tom Flippen – 1st Assistant Golf Professional
Sean Taylor – Account Manager

Raven Team

Miles Loughlin – General Manager / Director of Golf
Michael Garro – Pro Shop Administration
Shaun Fronk – Account Manager

Robert E. Lee Hotel Team

Brittany Wright – General Manager
Kelsey Baumann – Event Coordinator
Regina Bennet – Housekeeping Manager
Sean Taylor – Account Manager

Rocca Bar Ristorante Team

Brittany Wright – General Manager
DeWayne Itsom – Executive Chef
David Hackney – Director of Food and Beverage
Nick Nations – Asst Food and Beverage Manager / Event Coordinator
Sean Taylor – Account Manager

Ashley Plantation Country Club Team

Peter Gardner – General Manager
TBA – Food & Beverage Manager
Sandra Gardner – Bookkeeper
Jeff Karlstrand – Director of Agronomy
Mark Madonna – Superintendent
Seth VanHall – Account Manager

Let’s talk! For more information about any of these services, please contact Up To Par at 540-464-4653 or info@uptoparmanagement.com.